Raspberry Rose Mojito

A refreshing and floral twist on the classic mojito, perfect for lovebirds.

Inspired by: Valentine's Day

    Ingredients

  • 1.5 oz white rum
  • 1 oz raspberry syrup
  • Fresh mint leaves
  • Soda water
  • Raspberries for garnish
  • Rose petals for garnish

    Preparation

  1. In a glass, muddle mint leaves gently with raspberry syrup.
  2. Add white rum and stir to combine.
  3. Fill the glass with ice and top with soda water.
  4. Garnish with fresh raspberries and rose petals.

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