Soursop Daiquiri

A tropical twist on the classic daiquiri featuring soursop fruit.

Inspired by: Western-Pacific

    Ingredients

  • 2 oz white rum
  • 1 oz soursop puree
  • 1 oz lime juice
  • simple syrup (optional)

    Preparation

  1. Combine white rum, soursop puree, lime juice, and simple syrup in a shaker.
  2. Shake with ice and strain into a glass.
  3. Garnish as desired.

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